Food Protection Manager Certification
Food Manager Certification Examination and Training Program Providers
Listed organizations offer nationally accredited Food Safety Manager Certification programs and examinations that meet Indiana requirements.
Contact the organization for a list of testing proctors in your area. Training is not required in Indiana prior to testing; however, all will provide training programs if needed.
Accredited Testing Organizations (ANSI-CFP Accredited)
Note: Effective 8/31/22, Prometric has withdrawn its accreditation. Certificates issued by Prometric will remain valid until the expiration date on the certificate.
Information for Individuals Seeking Accredited Food Protection Manager Certification (updated 8/31/22)
Organization | ID | Customer Support |
Certified Food Protection Manager (CFPM) Program | 8952 | (714) 592-4100 |
Learn2Serve® Food Protection Manager Certification Program | 0975 | (877) 881-2235 |
AboveTraining/StateFoodSafety.com Certified Food Protection Manager (CFPM) Exam | 1020 | (801) 494-1416 |
Environmental Health Testing (National Registry of Food Safety Professionals) Food Protection Manager Certification Program International Certified Food Safety Manager | 0656 | (800) 446-0257 |
National Restaurant Association ServSafe® Food Protection Manager Certification Program Local contact: Indiana Restaurant and Lodging Association | 0655 | (800) 765-2122 (317) 673-4211 |
The Always Food Safe Company, LLC Food Protection Manager Certification | 1203 | (844) 312-2011 |
Certified Food Manager Indiana Requirements July 1, 2020
During the 2020 legislative session, House Enrolled Act 1210 (HEA 1210) was passed, making changes to the law on which the Certification of Food Handler Requirements rule, 410 IAC 7-22, was based.
