2011 Variance Requests and Notices
| Submitted By | Request |
|---|---|
| Charles Stevens Ice for Less 416 W. Young Street Morganfield, KY 42437 |
Variance dated April 4, 2011, Sec 375; request to allow the use of a holding tank to store a small amount of cleaning fluid whenever cleaning is required. Click here to view applicant request Order to approve Variance dated May 23, 2011 |
| Frank K. Leary Director Regulatory Compliance Wendy's International 4288 W. Dublin/Granville Rd. Dublin, Ohio 43017 |
Variance dated April 1, 2011, Sec 193; request to extend up to 7 hours TPHC for Schreiber Foods Sliced Pasteurized American Cheese. Click here to view applicant request Order to approve Variance dated May 25, 2011 Photo of Cheese FDA Letter on Wendy's Cheese |
| Gerald S. Infantino Centerplate @ NCAA 700 W. Washington St. P.O. Box 6222 Indianapolis, IN 46206 |
Variance dated June 13, 2011, no section cited, request to clean cart three times a week rather than daily. Click her to view the applicant request Order to approve Variance dated January 25, 2013 |
| Cheryl Bauer University of Notre Dame 100 St. Michaels Way Notre Dame, IN 46556 |
Variance dated August 9, 2011, Sec 195, request to us FDA code 3-501.12(D), by lowering holding temperatures of products to 34 degrees F, continuously monitoring temperature from production through service, and maintainng a 28 dayshelf life or less. Click here to view the applicant request Denial of Variance |
| Daniel Knable ICE Monster LLC P.O. Box 182 New Albany, IN 47151 |
Variance dated October 5, 2011, Sec 375, request to capture gray water in a holding tank and discard it in an off-site sanitary sewer system. Click here to view the applicant request Order to approve Variance dated December 16, 2011 |
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