Pulled Pork Sandwich
Judge's Tip of the Rib
A heap of smoky pink meat wrenched hot from the carcass and piled onto a bun—self-serve barbecue sauce bar.
Pit master Judge Smith clearly knows his way around a pig. No other dish showcases his knack for slow-cooked meat than the pulled pork sandwich, a heap of smoky pink meat wrenched hot from the carcass and piled onto a bun with little specks of char adding to the flavor. He serves the sandwich dry, so consider a visit to the self-serve barbecue sauce bar. ($5.15)
- Apr 23, 2013 by Kara P. Best BBQ in Indy, hands-down. Chicken, pulled pork, ribs...everything here is good. The hours are pretty limited, but if you're in the downtown area during...
- Feb 20, 2013 by Wanda M. Give it a try. You want be disappointed. Pulled BBQ Chicken, baked beans, corn casserole, greens excellent. Try the lunch buffet. All forementioned plus...
- May 21, 2013 by Lake W. Best barbecue in all of Indiana. Everything is so so sosoooooo good. I could live off their pulled pork!
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